Dang Gui (Chinese Angelica Root)

Dang Gui (Chinese Angelica Root)

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Also known as dong quai or female Ginseng

This dried root is used in traditional chinese medicine to assist with womans health, cardiovascular conditions, osteoarthrosis, inflammations, headaches, infections, fatigue, mild anaemia and high blood pressure

Dang Quai is particularly useful in helping to end hot flashes and menstrual cramps.

It is also used as a liver tonic and in treating sciatica and shingles.

It is one of the most widely consumed herbs in China.

Dang Gui has been used by the Chinese for more than two thousand years, to strengthen the heart, lung, spleen, liver and kidney meridians and as a tonic for the blood. It is traditionally characterized as a warm atmospheric energy that promotes blood circulation.  This root has earned a reputation as the "ultimate herb" for women. It is widely used among Chinese women as a fortifying daily tonic that naturally provides balancing and normalizing support for women's unique rhythms, cycles and body systems.

Dang Gui helps men and woman benefit from good circulation, it is widely used to establish, support and maintain healthy menstrual balance in woman.  Its also acts has a analgesic and mild sedative with calming and relaxing actions.

It is not recommended during pregnancy or for people taking blood thinning agents.